Portions: 8 x Finger Food. 4 oz (1 cup) flour. Step 1 Image Credit: payphoto/iStock/Getty Images Pat dry and slice the potato lengthwise in half and then into long slices about one inch thick. 8 oz (1 cup) warm, cooked sweet potato. Add alternating slices of sweet potato and russet potato to each cup of a muffin pan, stacking to one inch above the tin. 2 oz (1/4 cup) unsalted butter.

Halve and fill with a slice of ham, topped with a scrambled or fried egg and a dash of maple syrup for a hearty breakfast sandwich.

On a roasting tray, bake the sweet potato in its skin, until tender. These have a pretty orange color and a nice touch of spice.

Wash and pierce the sweet potato with a knife a few times. 4 whole sweet potato, well scrubbed and cut into chunks or wedges 3 tbsp olive oil 1tsp mixed herbs 1tsp paprika Pre-heat the oven to 200C/180C fan/gas mark 6. Bake for 25 minutes at 425 degrees Fahrenheit. They are so simple and easy to make you can easily put together a …

1 sweet potato. Combine all ingredients together, form into approx 20 meatballs. Feed mashed sweet potatoes to younger babies. Peel the skin off the potatoes and wash well. SIDE DISH: Roasted Sweet Potato fingers. Put the sliced potatoes into a bowl and toss with the oil. Since sweet potatoes are available year-round, you can have a taste of autumn even on a cool spring day. Place chunks in one layer on baking tray and bake 40 minutes. Ingredients: 6 medium to large sweet potatoes; Directions: Step 1: Preheat oven to 400 degrees (F) Step 2: Scrub sweet potatoes, clean and/or peel them if baby cannot handle the skins Step 3: Cut the sweet potatoes into sizes that will suit your needs or, cut into strips that you may then cut down after baking Step 4: In a large bowl, add about 1/4 cup of olive oil.

Mash the cooked sweet potato with the butter until completely smooth. grated mozzarella cheese. These sweet potato and pea fish fingers are super easy and delicious for your baby and all members of your family. A baby between 9 and 12 months can begin using his fingers to eat small chunks of the naturally tasty and mild sweet potato. Sweet Potato Fries.

1 medium sweet potato, cooked and mashed; 1/2 cup oatmeal cereal* 1/4 cup unsweetened applesauce; Instructions. 2-3 ripe, plum tomatoes (optional) toppings of your choice. 3 sweet potatoes; Avocado oil, coconut oil or high heat olive oil; Preheat oven to 400. Lightly grease a baking tray, or line it with baking paper.

Remove your baby's portion and blend to the desired consistency. Give a younger baby, from 6 to 9 months, a sweet potato puree.