Prev Next. What you need: 1/2 large onion, finely chopped olive oil, for sauteing 6 cloves garlic 1 teaspoon cumin 1 teaspoon ground coriander 1 teaspoon chili powder 1/2 teaspoon turmeric 8 ounces mushrooms, sliced 1/2 teaspoon salt 1 tablespoon tomato paste 3 tablespoons chopped fresh cilantro. Instant Pot Mushroom Curry Recipe – Easy to make,Quick Indian Mushroom curry which has succulent mushrooms drenched in spicy Indian gravy.

Quick mushroom curry.
Published on September 14, 2017 October 9, 2017 by ginandgroceries. Mushroom curry is one of our favourites to make because it is so quick to make, it's really creamy and tastes far more indulgent than it is, as this is only 134 calories. View photos submitted by others | Upload your own photos.

Meat shouldn’t be an everyday thing and I don’t think we should expect to bu Oh and as a bonus, it’s Vegan – which means it’s dairy free and as a double bonus – it’s super Quick to make. Simple Mushroom Curry. This easy curry is all cooked in one pan (less washing up is always a win for us) and is a great curry for people that don't like anything too spicy and prefer a creamy mild curry. It’s pretty difficult to take a nice photo of a mushroom curry. While I’m not a vegetarian I don’t eat a lot of meat, and when we do cook with it we try to buy from a local butcher if possible rather than a supermarket.