Directed by David Ogden Stiers. Try in these recipes. Cover the kipper and make into flat cakes. 4.666665 (3 ratings) …

6. Kipper pâté . This is the glutinous rice flour available in Chinatown in London. Kipper fish cakes with watercress mayo. Heat the remaining butter and a drizzle of olive oil in a frying pan. A peddler wheels his cart into camp.

Chill. Kippers combine with the spices to deliver a full-bodied flavour boost. But just as he gets the pay rolling, wounded arrive. Klinger buys from him a goat to get rich selling milk. Put some oil in a frying pan on medium heat.

shows interest in a blue vase, but Charles outbids him greatly.

Step 2. I love smoked herring and the intense flavor it lends to a dish, but it can easily be overpowering: here the mashed broccoli provides a light blanket that complements and tones it down. Meanwhile, much to his chagrin, Hawkeye is paymaster again. Don’t stir them round, but let them crisp up on each side before you turn them.

Hawkeye tells Klinger to keep an eye on the …
When the butter starts to foam, add the potato cubes. Tip onto a piece of clingfilm and roll into a sausage.

Divide the mash into 10 and sandwich a kipper piece in the middle. They should take 15-20 … Serve with fresh watercress mayo for lunch or a light supper. Price New from Used from Paperback, January 26, 1999 "Please retry" — — — Paperback — The Amazon Book Review Book recommendations, author interviews, editors' picks, …
This Parmentier variation — admittedly getting further and further from the original concept, but I’m sure Antoine won’t mind — substitutes smoked herring (a.k.a.

Bangers and Mash: Pack C: Book 17: Kippers and Cleaners: Set of 6 (Bk. B.J. kipper) for the meat and broccoli for the potatoes.

Pan fry the cakes on both sides until nice and golden before serving. Mash 50g of the butter with the lemon zest, paprika, parsley, a pinch of chilli flakes and some seasoning. Kipper fish cakes with watercress mayo. 17) Paperback – January 26, 1999 by Paul Groves (Author), Edward McLachlan (Author) See all formats and editions Hide other formats and editions. 3. With Alan Alda, Mike Farrell, Harry Morgan, Loretta Swit. The strong, smoky flavour of kippers balance perfectly with mashed potato, spring onions and parsley in these easy fishcakes.

5. Tips & Note You can also mash the kipper with the potato if you prefer.