Ingredients 1 whole Cabbage, shredded 1 medium Onion, diced 1 medium Carrot, diced 1 can Cream of Mushroom Soup 1 stick Butter, divided 6 ounce s American Cheese, grated 1 Tablespoon Apple Cider Vinegar. Cook carrots and cabbage separately in salted water until tender.

Learn how to cook great Cabbage-carrot casserole - allrecipes.com . ½ cup dry Breadcrumbs 1 teaspoon Salt ½ teaspoon Black Pepper Crecipe.com deliver fine selection of quality Cabbage-carrot casserole - allrecipes.com recipes equipped with ratings, reviews and mixing tips. You can easily use any kind of cream soup for the cream of mushroom in Cabbage Casserole. Get one of our Cabbage-carrot casserole - allrecipes.com recipe and prepare delicious and healthy treat for your family or friends. Nutrition Facts 1 each: 228 calories, 8g fat (3g saturated fat), 33mg cholesterol, 677mg sodium, 27g carbohydrate (5g sugars, 4g fiber), 13g protein.