One of the BEST deep fried, indulging snacks.

#streetfoodofindia I love vada pav it's mouth watering for every one when I was making I controlled my self to finish this and after taking snaps I immediately want to … An aloo bonda (potato vada) wrapped between a pav bun is one of the favorite on-the-go snacks of Maharashtra. Vada pav Fondue is one fusion dish that is equally popular amongst Mumbaikars, as you get to taste two best combinations in one recipe. Batata Vada. Great recipe for Batata vada.

Batata Vada recipe. #streetfoodofindia I love vada pav it's mouth watering for every one when I was making I controlled my self to finish this and after taking snaps I immediately want to …

hey i make vada’s too but part from all the other ingredients there definately is ginger-garlic paste in fact its a must…without ginger garlic paste babata vada is incomplete….wots ur say!!!

Give it a try. Today, I am sharing one of most popular Mumbai street snack recipe of Batata Vada. The only difference, she used to deep fry it twice. Batata Vada - Street Food Recipe Card.

Boiled potatoes are roughly mashed and then few fresh herbs and spices are added in the potato mash ,then a flavorful tempering is added in it and then shaped in round balls How to make Vada Pav at home? Served piping hot with green chutney and adrak chai, these are best evening snack ever. This deep fried Aloo snack recipe is perfect as a Indian teatime snack or Party appetiser.

Boiled potatoes are sauteed with ginger, green chilies, and curry leaves. Batata Vada recipe. Today, I am sharing one of most popular Mumbai street snack recipe of Batata Vada. This deep fried Aloo snack recipe is perfect as a Indian teatime snack or Party appetiser.

For Vada. So I don’t think any recipe is incomplete. This is a delicious tried and tested recipe for batata vada that you can use for making vada pav also. One of … [adinserter block=”2″] [adinserter block=”3″] What I love about this version of batata vada / Aloo bonda is that, typically they are fried and can be very high in calories thanks to the potatoes and the cooking method. There are many recipes for batata vada with different fillings. This can be eaten as a snack with chutney or used in making vada pav. Method. Allow to cool. Maharashtrian batata vada recipe is a little spicy potato vada that is used in this popular recipe of Mumbai vada pav. Shilpa: Seema, its individual taste. Email Save Print Maharashtra style street food – garma garam batata vada is one half of the iconic vada pav. Serve these delicious vada with dry garlic chutney and fried chillies for the best taste.

Ingredients 4 floury potatoes, left whole 1 tbsp vegetable oil 100g/3½oz urid dal 1 tsp black mustard seeds 8–10 curry leaves pinch ground turmeric 1 tbsp finely grated fresh root ginger 2 garlic cloves, … In Marathi, the word batata means potato and vada means deep-fried snack and therefore it is called batata vada. 2 medium onions, sliced 1 tbsp oil 1 tsp black mustard seeds 7-8 Curry leaves ¼ tsp Asafoetida 2 green chillies, chopped ¼ tsp Turmeric powder Salt to taste 1 tbsp ginger garlic paste 3-4 medium potatoes, boiled 1 tsp sugar 1 tbsp coriander, chopped Oil for deep frying . Mom style Vada v/s Mumbai style Vada pav.

The recipe to make Vada, of Vada pav is similar what my Mom used to make. Batata vada recipe for vada pav is a popular potato snack recipe from Maharastra. It is a popular snack in Mumbai. In Maharashtra is known as batata vada and in south India It is Aloo Bonda. So here is my step by step recipe for the famous Batata Vada / Aloo bonda. Great recipe for Batata vada. For Batter. Then small balls are coated with gram flour batter and deep fried. How to Make Batata Vada , Mumbai Batata Vada Recipe Spiced potato dumpling coated with gram flour batter and fried-very popular street food of Mumbai . How to Make Batata Vada , Mumbai Batata Vada Recipe Spiced potato dumpling coated with gram flour batter and fried-very popular street food of Mumbai .

Batata Vada Recipe with step by step pictures- Snack prepared with boiled potato flavored with ginger, garlic, and chili along with coconut, dipped in gram flour batter and deep-fried till crisp is batata vada.

Boiled potatoes are roughly mashed and then few fresh herbs and spices are added in the potato mash ,then a flavorful tempering is added in it and then shaped in round balls It is served with … In Maharashtra is known as batata vada and in south India It is Aloo Bonda. A Brown Kitchen: Recipe for Batata Vadas With Dry Garlic Coconut Chutney By Nik Sharma March 4, 2020 Updated: March 5, 2020 3:16 p.m. … Then small balls are coated with gram flour batter and deep fried.

Ingredients. Batata vada recipe - one of my favorite and one of the popular Mumbai street food.

Mashed potatoes are spiced with a simple tempering, dipped in a gram flour batter and deep-fried. Bring a large saucepan of water to the boil and cook the potatoes for 20 minutes, or until tender to the point of a knife.

batata vada recipe by ranveer brar. Mashed and spiced up potatoes are coated with chick pea flour batter and then deep fried.