Egg Curry Recipe in Hindi: अंडा करी Posted On: 4 Jan, 2016 Others में खाना-खजाना आधुनिक और परंपरागत, देशी-विदेशी हर तरह के व्यंजन-पकवान बनाने की आसान विधियां To make Indian egg curry, start by hard boiling and peeling some eggs. Egg curry is also known as Anda curry in Hindi. Egg Masala Curry Recipe In English ★ Boil eggs and remove skin. Egg curry is best enjoyed with a parantha. To make Indian egg curry, start by hard boiling and peeling some eggs. Eggs are an important part of our diet and this recipe is simple & bursting with flavours. Then, cook black mustard seeds and onions in a pan over medium heat for 2-3 minutes, add cinnamon and green chilies and cook for 2 more minutes, and then add chopped tomatoes and cook for 10 more minutes. Serve hot with Roti/Naan/Steamed Rice. Then, cook black mustard seeds and onions in a pan over medium heat for 2-3 minutes, add cinnamon and green chilies and cook for 2 more minutes, and then add chopped tomatoes and cook for 10 more minutes. Egg Curry – Perfect boiled eggs simmered in a robust masala curry. ★ Grind grated coconut, cashew, roasted bengal gram, ½ cup of water together in grinder into fine paste. The rustic flavors coming from these dishes makes them special. #EggCurry Finely chop onions and tomatoes. ★ Heat oil in a pan. Dhaba style of cooking includes the use of simple spices that are available locally but the flavors are awesome. ★ Grind cinnamon, cloves, cardamon, green chilli, garlic, ginger, fennel seeds in grinder and keep it aside. Dhaba style Anda masala/Egg curry is easy to make at home.